matthias28 wrote
: Hi there.
When I was mixing the Adotol, I suddenly noticed some tiny black crumbs in it that wouldn’t dissolve.
The water was about 22°C.
What could be causing this?
The Adotol mixture is developing perfectly normally, though – very well, in fact.
If there are only a few, simply filter it (using a coffee filter, or even a paper towel if necessary) and develop.